Minted Couscous Salad
Steamed in a vegetable broth, mixed with peas and a refreshing minted vinaigrette, garnished with spring onion.
This salad is vegetarian and vegan, and can be enjoyed warm with your favourite roast or served cold as a refreshing salad.
Moroccan Couscous Salad
Middle Eastern delights – cous cous, sweet potato, capsicum, red onion, sultanas, cashew nuts, carrot and spring onion.
This salad is vegetarian and vegan, and served cold.
Delicious Salad Styling
Create a feast for the eyes
Creatively styled & themed buffet stations customised to your occasion & event space
Healthy catering with visual appeal
Ask about Valentine’s Day, Mother’s Day and New Year’s Eve themed food stations or a custom style for your event